Corkage fee is $15 per bottle of wine, no bottle limit
Tuck into red vinyl booths with a massive slice of the restaurant’s specialty—aged and slow roasted prime rib served in half pound, three quarter pound, and 19 ounce options.
Please make sure your bottle isn’t already on the wine list. If in doubt, call first. Thanks and enjoy!
Monday – Thursday:
Lunch 11 am – 3 pm
Dinner 3 pm – 10 pm
Bar open until 2 am
Friday – Saturday:
Lunch 11 am – 3 pm
Dinner 3 pm – 11 pm
Bar open until 2 am
Sunday:
Bar opens at 1 pm
Dinner 2 pm – 10 pm
Bar open until 2 am
