Saint Julivert Fisherie

Seafood Restaurant

Corkage fee is $25 per bottle of wine, no bottle limit

Saint Julivert is a small seafood restaurant inspired by seaside cuisines and ports of call near and far. The beverage menu explores exceptional island and coastal wine-making with a small but intentional cocktail list favoring refreshing flavors and easy drinking.

Please make sure your bottle isn’t already on the wine list. If in doubt, call first. Thanks and enjoy!

264 Clinton Street, , NY 11201
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Weds-Sat 6pm - 11pm