Corkage is $25 per bottle of wine, maximum of two bottles
“Our chef, Michelangelo Aliaga, is passionate about Italian cooking and its deep history. He has created a rich, abundant menu using local purveyors and fine ingredients in making homemade pastas, wood-fired pizzas, and Mediterranean fish dishes.”
Please make sure your bottle isn’t already on the wine list. If in doubt, call first. Thanks and enjoy!
