Corkage fee is $35 for each of the first two bottles of wine, $50 per bottle thereafter, no bottle limit
The daily-changing four-course menu, featuring classic American dishes like fried chicken, pot roast and barbeque, is handwritten nightly on chalkboards throughout the restaurant. All courses are served family-style to increase both the conviviality of the Ad Hoc experience and to further recreate the casual comfort of home.
Please make sure your bottle isn’t already on the wine list. If in doubt, call first. Thanks and enjoy!